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Thread: recipe swap

  1. #1
    ************ PugGirl's Avatar
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    recipe swap

    post your favorite recipe(s). here's two of mine...

    PAUL NEWMAN CAKE

    Ingredients:

    1 box chocolate cake mix
    1 can sweetened condensed milk
    1 jar caramel topping
    1 (12 oz.) container Cool Whip
    4 Heath bars or Butterfinger, crushed

    Directions:

    Bake cake as directed in 9 x 13 inch pan. While cake is still hot, poke holes with handle of wooden spoon (all the way to the bottom). Pour milk over the top and let soak in for a few minutes. Then pour caramel topping over the cake. Let cool completely. Spread Cool Whip over cake and sprinkle crushed Heath bars or Butterfinger over Cool Whip and refrigerate.
    **********************************************

    CHERRY FLUFF

    INGREDIENTS:
    1 (21 ounce) can cherry pie filling
    1 (14 ounce) can sweetened condensed milk
    1 (20 ounce) can crushed pineapple, drained
    1 (8 ounce) container frozen whipped topping, thawed
    1/2 C walnuts or pecans ( optional )

    DIRECTIONS:
    In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping. Chill in the refrigerator at least 2 hours before serving.
    Last edited by PugGirl; 05-09-2006 at 05:03 PM.

  2. #2
    labhairt shíocháin Faerieglamour's Avatar
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    Good idea...I will need to think about what to post.

  3. #3
    Say hello to my lil frien Skylar's Avatar
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    I realy dont know how 2 cook. All I can make is a sandwitch LOL

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    L6 Experienced Member lonefive21's Avatar
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    ENCHILADA MEATBALLS

    I can't make enough for family functions!

    Ingredients:
    v 2 c crumbled corn bread
    v 1 10 oz can enchilada sauce, divided
    v ½ tsp salt
    v 1 ½ lbs ground beef
    v 1 8 oz can tomato sauce
    v ½ c shredded cheese, Mexican blend


    Preparation Instructions:
    v Preheat oven to 350°
    v Combine corn bread, ½ c enchilada sauce, and salt
    v Crumble beef into mixture and mix well with hands
    v Shape into 1 in balls
    v Place in a greased baking pan
    v Bake, uncovered, for 18-22 mins until no longer pink
    v Meanwhile, heat tomato sauce and remaining enchilada sauce in sm saucepan
    v Drain meatballs, place in a serving dish
    v Top with sauce, sprinkle with cheese, serve immediately

    you can also keep them warmed in a crockpot!

    GREAT IDEA FOR A THREAD BY THE WAY!!

  5. #5
    love 2save while spending immizliz's Avatar
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    We call this THE chocolate cake(i'm sure it must have a real name )

    I box chocolate cake mix made to directions on package and baked in 2 round cake pans(if you have a large one I'm sure it would work also)
    2 small boxes instant chocolate pudding(1 large(5oz) box will do also)
    1 large tub of cool whip

    once cake is done slice each round piece in half giving you 4 round pieces
    in a large trifle type bowl layer a piece of cake then top with pudding then coolwhip continue to layer ending with the coolwhip and sprinkle with chocolate jimmies.This is one dessert that is ALWAYS the first to be finished at any of our parties and it's the easiest thing to make.

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    Registered User Alysmom's Avatar
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    I just made these and they are YUMMY! If you like butterscotch and gingerbread you will love these!
    Butterscotch Gingerbread Cookies
    1 1/2 cup packed brown sugar
    1 1/2 tsp ground cinnamon
    1 1/2 tsp ground ginger
    1 2/3 cup butterscotch morsels
    1 cup butter
    1 large egg
    1/2 tsp salt
    1/3 cup mild molasses
    2 tsp baking soda
    3 cups all purpose flour
    3/4 tsp ground cloves
    1. Preheat oven to 350 degrees
    2. Combine flour, baking soda, cinnamon, ginger, cloves and salt in a small bowl.
    3. Beat butter, sugar, egg, and molasses in large mixer bowl until creamy.
    4. Gradually beat in flour mixture until well blended.
    5. Stir in butterscotch chips.
    6. Drop rounded tablespoons of dough onto ungreased baking sheets. Space apart as they will spread.
    7. Bake 9-11 minutes or until cookies are lightly browned.
    8. Cool on baking sheets for 2 minutes; transfer to a wire rack and cool completely
    I found this recipe on www.verybestbaking.com It didn't have a yield on it, but I got about 5 dozen cookies from it.

  7. #7
    PolishAholic babuska73's Avatar
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    Does anyone want to bake/cook and ship the goodies to me? I burn pre made cookies LOL

  8. #8
    L10 Spoofee Addict bluesky's Avatar
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    Y'all are making me really hungry. I've made the first recipe posted (cake), and it is really good! Going to try those meatballs- I think my husband would like those. Thanks everyone!

  9. #9
    Goody 2 Shoes Goddess TY precocious's Avatar
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    Oh Squid.....where are you my man?????.....I be savoring some cajun flavored delicacies......Squid....you know you the man... ;)

  10. #10
    ************ PugGirl's Avatar
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    I've made the first recipe posted (cake), and it is really good!
    ... and sooo easy!! glad you enjoyed, although I can't take credit for it being "mine". I'm sure it came off the back of a box somewhere!! ;)

  11. #11
    . SharonL's Avatar
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    This is my Pasta Salad I make for all the family get togethers and BBqs. It is so easy:

    1 lb. Pasta noodles cooked and rinsed
    1 bottle Italian Dressing ( I like Hellman's or Ken's but you can use any you like ), I use about 2/3s of the bottle
    Johnny's Salad Elegance or McCormick Salad Supreme Seasoning ( season to taste )
    1 can Garbanzo or Kidney Beans
    1 cp. slice Olives
    2 sm. Roma tomatoes chopped
    1 cp. white onion chopped
    frozen peas ( thawed ) optional

    Chill and serve.

  12. #12
    . SharonL's Avatar
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    Does anyone have a good recipe for homemade macaroni salad? Not the sweet stuff like they sell it the store.

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    L6 Experienced Member lonefive21's Avatar
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    Quote Originally Posted by SharonL
    Does anyone have a good recipe for homemade macaroni salad? Not the sweet stuff like they sell it the store.
    I make mine with mayo - not miracle whip - hard boiled eggs, celery, red onion, tuna fish, green and red peppers, and of course, elbow macaroni

  14. #14
    . SharonL's Avatar
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    Quote Originally Posted by lonefive21
    I make mine with mayo - not miracle whip - hard boiled eggs, celery, red onion, tuna fish, green and red peppers, and of course, elbow macaroni

    That sounds so good my stomach just growled.LOL

  15. #15
    L6 Experienced Member lonefive21's Avatar
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    Quote Originally Posted by SharonL
    That sounds so good my stomach just growled.LOL
    :D it is!:D u should try it. You basically just chop all the stuff up, throw it in a bowl, mix it up and eat it! I put a lot of Nature's Seasoning (McCormic spice)on it, too. But, I put that on everything!

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