Free August William Sonoma Skills Series Classes- Better Than Takeout

August Skills Series: Better Than Takeout​

Skip the delivery app and bring bold, restaurant-worthy flavors to your own kitchen. In this series, youll discover how Williams Sonomas sauces, starters, and pantry favorites make it easy to create fresh and delicious weeknight meals that are faster and truly better than takeout.

Classes are free. Please reserve your spot.
Ramen Made Simple Sunday, August 2 at 11am

Make ramen like a pro using our time-saving Miso Ramen Broth Concentrate from Iron Chef Masaharu Morimoto.
Kimchi Fried Rice Sunday, August 9 at 11am

Our simple technique for fried rice with bold kimchi delivers incredible flavor with minimal effort. Its a fast, satisfying meal youll want to make again and again.
Chicken Tikka Masala Sunday, August 16 at 11am

Learn how to make creamy chicken tikka in less time using our Tikka Masala Simmer Sauce from The Chutney Life. Pair it with basmati rice and warm naan for a perfect weeknight meal.
Kung Pao Stir-Fry Sunday, August 23 at 11am

Master the art of stir-frying with the balanced savory and spicy flavors in our stir-fry sauce. Well share tips for achieving restaurant-quality results at home.
Hatch Chile Enchiladas Sunday, August 30 at 11am

Get a crowd-pleasing dinner on the table in no time with a few ingredients and our new Hatch Chile Enchilada Sauce, a bright blend of fire-roasted chiles, jalapeos and tomatillos.
SELECT YOUR STORE & RESERVE YOUR SPOT